Published Articles(2016/2017)

Published Articles

  • 1 .Kassahun SK, Kiflie Z, Shin DW, Park SS, Jung WY, Chung YR (2017) Optimization of sol-gel synthesis parameters in the preparation of N-doped TiO2 using surface response methodology. J Sol-Gel Sci Technol 82:322–334

    2. Mesfin Berhanu, S. Anuradha Jabasingh*, Zebene Kiflie,(2017) Expanding sustenance in Ethiopia based on renewable energy resources – A comprehensive review, Renewable and Sustainable Energy Reviews 75 1035–1045

    3. Shegaw Ahmed Mohammed, Rames. C. Panda, Balaraman Madhan, Berhanu Assefa Demessie, (2017). Extraction of bio-active compounds from Ethiopian plant material Rumex abyssinicus (mekmeko) root – A study on kinetics, optimization, antioxidant and antibacterial activity. JTI Chem Eng.doi.org/10.1016/j.jtice.2017.03.004)

    4. Mulugeta Sisay, Alberto Velázquez del Rosario, Abubeker Yimam, (2017), Sulfuric Acid Leaching of Ethiopian Pegmatite Ore International Journal of Advanced Research in Science Engineering and Technology, 4,(3), 3554-356

    5. Alemayoh Getahun, Diriba Muleta, Fassil Assefa and Solomon Kiros (2017). The effect of climate change on the distribution and diversity of soil microorganisms and their adaptation mechanisms. Advances in Environmental Research 53: pp 29-94.

    6. Mulugeta T. Sisay, Shimelis A. Emire and Hosahalli S.Ramaswamy. (2017). Residence time distribution and flow pattern of reduced-gluten wheat-based formulation in a twin-screw extruder. LWT-Food Science and Technology. 79, 213-222;

    7. Solomon Kiros, Gebrehiwot Hailemariam, Gebregziabher Gebreyohanes and Tessema Zewdu (2017).Climate Smart Livestock Production in the High Lands of Ethiopia. A Book on “Transforming Productivity and Resilience of Mixed Crop-Livestock-Tree Systems in Ethiopia”: Technologies, Strategies and Tools Potential for Scaling Up in Sub-Saharan Africa

    8. Shegaw Ahmed Mohammed, Rames. C. Panda, Balaraman Madhan, Berhanu Assefa Demessie,(2017). Extraction of bio-active compounds from Ethiopian plant material Rumex abyssinicus(mekmeko) root – A study on kinetics, optimization, antioxidant and antibacterial activity. JTI Chem Eng. doi.org/10.1016/j.jtice.2017.03.004)

    9. S. Anuradha Jabasingh, Pallavi Sahu , Abubeker Yimam, (2016) Enviro-friendly biofinishing of cotton fibers using Aspergillus nidulans AJSU04 cellulases for enhanced uptake of Myrobalan dye from Terminalia chebula, Dyes and Pigments 129, (2016) 129-140.

    10. Hanna B. Lemma, Zebene Kiflie , Sisay Feleke and Abubeker Yimam, (2016) Chemical and Morphological Analysis of Enset (Ensete Ventricosum) Fiber,Leaf, and Pseudo stem Lignocellulose, 5,(2), 139-151.

    11. C Valli Nachiyar*, P B Ananth, Swetha Sunkar, A Karunya and S Anuradha Jabasingh, Decolorization and biodegradation of textile azo dye Acid Black 24 by developed bacterial consortium CN-1A Indian Journal of Biotechnology,Vol 15, 412-419, ( 2016 ) (NISCAIR)

    12.C. Valli Nachiyar*, Swetha Sunkar, A. Karunya, P.B. Ananth and S Anuradha Jabasingh, Aerobic bacterial consortium CN-1: Potential degrader of Azo dyes, Journal of Environmental Biology Vol 37(3), 361-367, (2016)

    13. G.A. Yonas, E.A. Shimelis and A.F. Sisay. (2016). Effect of processing factors on Shea (Vitellaria paradoxa) butter extraction. LWT-Food Science and Technology. 66,172-178; (Elsevier)

    14. Asnakech Wondimu and Shiemlis Admassu Emire. (2016). Process Parameters Optimization for the Manufacture of Extruded Teff-based Gluten Free Snacks. Advance Journal of Food Science and Technology. 11(4): 299-307, (Maxwell Scientific Publication Corp.)

    15. G.A. Yonas, E.A. Shimelis and A.F. Sisay. (2016). Optimization of Shea ( Vitellaria paradoxa ) butter quality using screw expeller extraction. Food Science and Nutrition, Volume 4, Issue 6, Pages 840–847, (Wiley Periodicals, Inc.)

    16. Asrat Gebremariam, Belay Woldeyes and Singh Chandravanshi, (2016), Bio-ethanol production from wet coffee processing waste in Ethiopia, SPRINGERPLUS 5 1903

    17. R. Karthikeyan and N.K Chandra Babu, An investigation on Chicken Leg Skin for the Preparation of Fashionable Leather and Leather Products, JALCA,112, 190-197.